Hótel Framtíð Restaurant
Fine Dining, Icelandic, Seafood, Where to eat
Vogaland 4, 765 Djúpivogur, Iceland
One of North Iceland’s most unexpected delights, Siglunes Restaurant at Hótel Siglunes is run by award-winning Moroccan chef Jaouad Hbib, who settled in this far-northern herring town in 2016.
The frequently-changing menu turns local fish, chicken and lamb into fragrant Moroccan tagines and other North-African-inspired dishes, earning it a devoted following and the town’s top reviews.
It’s a memorable, intimate dinner that rewards the drive over the Tröllaskagi peninsula.
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